Al dente penne tossed in a velvety vodka sauce made with tomatoes and cream, finished with Parmesan and basil.
Cheese-filled ravioli tossed in a blend of crushed tomatoes and cream, finished with Parmesan and fresh basil.
Tender rigatoni in a creamy pink sauce with a blend of Italian sausage, finished with Parmesan and fresh basil.
Linguine with fresh clams, served in your choice of angarlicky white wine sauce or a tomato-based red sauce.
Penne with fresh garden vegetables tossed in a creamy, flavorful vodka sauce.
Rigatoni with shrimp, fresh tomatoes, black olives, and garlic, tossed in a light, flavorful sauce.
Linguine with calamari, shrimp, and scallops, sautéed with fresh garlic, tomatoes, and basil in a savory sauce.
Fettuccine with sautéed shrimp, bacon, and onions in a rich Parmigiana cream sauce.
Pasta tossed with chicken, mushrooms, and hot cherry peppers in a flavorful sauce.
Penne tossed with chicken, sausage, and spinach in a rich Parmigiana cream sauce, with Parmesan and fresh herbs.
Penne with chicken breast, peas, fresh tomatoes, and cream for a rich and vibrant flavor.
Penne tossed with Chicken, fresh witted spinach, tomatoes and garlic in a light, flavorful sauce.
Grilled chicken, broccoli, sun-dried tomatoes, and mushrooms tossed in a savory roasted garlic broth.
Classic fettuccine tossed in a rich, creamy Parmesan sauce for a smooth and indulgent finish.
Sautéed chicken breast dipped in a light egg batter, finished in a delicate white wine lemon sauce.
Sautéed chicken breast with mushrooms in a rich Marsala wine sauce.
Layered grilled eggplant with marinara and melted cheese, served with your choice of pasta.
Breaded chicken cutlet topped with marinara and melted cheese, served with your choice of pasta
Join us on social networks